4 tomatoes, chopped
1 tomatillo, chopped
1 bell pepper, seeded and diced
2 ears corn, kernels cut from husk
2-4 garlic cloves, minced
1-2 jalapeños, minced
1 T olive oil
1/2 lime, juiced
salt and pepper to taste
optional: add 1-2 cups black beans, half an onion, diced, or cilantro, to taste.
combine all ingredients and chill in refrigerator at least one hour before serving.
note: for a mild salsa, remove the jalapeño seeds before mincing.
enjoy with chips, tacos or burritos.